SMALL WINTER BLACK BOX - 500G
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- Our products are gluten and gelatine free
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- Made in Denmark
CLASSIC CARAMEL - Sweet liquorice coated with sea salt and dulce chocolate: 66% dulce chocolate (cocoa solids: 23% minimum)(EU)(sugar, milk powder, cocoa butter, whey powder (milk), cocoa mass, milk fat, emulsifiers (soy lecithin, lecithin), natural flavours), rice flour, sugar, invert sugar syrup, molasses, glucose syrup, 1% raw liquorice (non-EU), 1% sea salt (non-EU), rapeseed oil, salt, glazing agent: shellac, colour: iron oxide, natural flavour. Cocoa solids: 23% minimum. Gluten free.
DOUBLE CHOCOLATE - Sweet liquorice coated with cocoa nibs and dulce chocolate: 62% dulce chocolate (cocoa solids: 23% minimum)(EU)(sugar, milk powder, cocoa butter, whey powder (milk), cocoa mass, milk fat, emulsifiers (soy lecithin, lecithin), natural flavours), rice flour, sugar, invert sugar syrup, molasses, glucose syrup, 3% cocoa nibs (EU), 1% raw liquorice (non-EU), alkalised cocoa, rapeseed oil, salt, glazing agent: shellac, natural flavour. Cocoa solids: 23% minimum. Gluten free.
FROZEN MINT - Sweet liquorice coated with peppermint, milk chocolate and sugar: 55% milk chocolate (cocoa solids: 34% minimum, milk solids: 18% minimum)(EU)(sugar, cocoa butter, whole milk powder, cocoa mass, emulsifiers (soy lecithin, lecithin), natural flavour), 18% sugar (EU), rice flour, invert sugar syrup, molasses, glucose syrup, 1% raw liquorice (non-EU), glazing agents (gum arabic, shellac), rapeseed oil, salt, stabilizer: gum arabic, natural flavours, colour: calcium carbonate. Gluten free Cocoa solids: 34% minimum. Milk solids: 18% minimum.
CRISPY RASPBERRY - Sweet liquorice coated with raspberry, white chocolate and sugar: 55% white chocolate (cocoa solids: 26% minimum)(EU)(sugar, cocoa butter, whole milk powder, emulsifiers (soy lecithin, lecithin), natural flavour), 17% sugar (EU), rice flour, invert sugar syrup, molasses, glucose syrup, 2% raspberry (EU) (freeze-dried), 1% raw liquorice (non-EU), strawberry (freeze-dried), rapeseed oil, salt, glazing agents (carnauba wax, shellac, gum arabic), colours (carmine, beta-carotene), stabilizer: gum arabic, natural flavours. Gluten free Cocoa solids: 26% minimum.
Protect from heat and moisture
| CLASSIC CARAMEL | DOUBLE CHOCOALTE | FROZEN MINT | CRISPY RASPBERRY | |
|---|---|---|---|---|
| Nutrition Information | per 100g | per 100g | per 100g | per 100g |
| Energy | 1910 kJ / 457 kcal | 1907 kJ / 457 kcal | 2170 kJ / 519 kcal | 1974 kJ / 470 kcal |
| Fat | 20 g | 23 g | 27 g | 20 g |
| - Of which saturated fat | 12 g | 14 g | 16 g | 12 g |
| Carbohydrate | 64 g | 51 g | 65 g | 69 g |
| - Of which sugars | 52 g | 51 g | 60 g | 53 g |
| Protein | 4.4 g | 5.0 g | 5.2 g | 4.6 g |
| Salt | 1.8 g | 0.60 g | 0.57 g | 0.64 g |